| With our new
Durkee® Chef's Taste® Seasoning Rubs, you can turn a regular
cut of meat or poultry into an exciting new entree your customers
will rave about. Chef's Taste's® unique blend of herbs and spices
adds a delicious twist to prime rib, chicken, turkey and steaks! And
they won't burn off during roasting.
Cajun
Seasoning Rub
Red and black peppers, garlic and a variety of "Cajun" flavors give
a unique taste to red meat and poultry.
Pepper Herb Seasoning
Rub
This pepper-based blend brings the most out of steaks and chicken,
without covering up their true flavor.
Prime Rib Seasoning
Rub
This subtle blend of salt, onion and garlic enhances the true flavor
of the meat.
Tex Mex Seasoning
Rub
A natural with Tex Mex chili meat, fajitas or other south-of-the-border
entrees. Great with poultry, too!
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