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Durkee® Grill Creations® Smokey Seasoning is a delicious blend of black pepper, garlic, chili peppers, spices and natural smoke flavors. Durkee Grill Creations Smokey Seasoning is great for not only grilling but pan frying or broiling. Use this product on roasts, steaks, burgers, tuna steaks or swordfish, turkey, chicken, wild game, boiled shrimp, main dish salads, salsas and marinades. Use Durkee Grill Creations Smokey Seasoning in place of salt.
Smokey Fajitas
| 8 Servings | 24 Servings | |
| Chicken or beef, cut fajita style | 2 lbs. | 6 lbs. |
| Durkee Grill Creations Smokey Seasoning | 1/4 cup | 3/4 cup |
| Durkee Ground Cumin Seed | 1 tsp. | 1 Tbsp. |
| Durkee Cilantro | 2 tsp. | 1 Tbsp. + 2 tsp. |
| Oil | 2 Tbsp. | 1/4 cup |
| Peppers, julienned | 1 lb. | 3 lbs. |
| Onions, julienned | 10 oz. | 2 lbs. |
| Durkee Grill Creations Smokey Seasoning | 1 Tbsp. | 3 Tbsp. |
| Oil | 2 Tbsp. | 1/4 cup |
Combine beef or chicken fajita strips with Durkee Grill Creations Smokey Seasoning, cumin and cilantro. Toss to mix well.
Heat first amount of oil. Sauté seasoned fajita strips until done.
Meanwhile combine julienned peppers and onions with second amount of Durkee Grill Creations Smokey Seasoning. Heat second amount of oil and sauté seasoned onions and peppers until tender but not brown.
Serve smokey fajita strips
with smokey vegetables, warmed tortillas, salsa, sour cream and guacamole.
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