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Great recipe ideas! Select the seasoning and the type of dish you prefer.
A dozen spices essential for every kitchen. Plus, how to personalize your pantry!
In a pinch? Equivalency chart for whole vs. ground and fresh vs. dried spices & herbs.
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Suggested Substitutions
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PRODUCT |
Recipe calls for: |
Substitute with: |
| RUM FLAVORING |
1/4 cup rum |
1 tablespoon rum extract
(with 3 to 4 tablespoons water) |
Back to the substitution list.
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