Get Recipes & More
Privacy Policy

Chicago Steak
Seasoning

Gourmet Burger
Seasoning

Kick'n Chicken
Seasoning

N'Orleans Cajun
Seasoning

Get Recipes Get Recipes Get Recipes Get Recipes
Add mouthwatering flavor to choice cuts of steak or hamburgers before grilling. Rub into beef or pork roasts or season mushrooms, bell peppers and potatoes. Sprinkle on hamburgers before grilling or mix into ground beef and form into patties. Use about 2 teaspoons seasoning per pound of ground beef. Rev up the flavor in chicken, turkey, pork chops and even fish! Grilled vegetables will never be boring with Kick'N Chicken. Use to create cajun burgers, grilled chicken sandwiches, catfish and prime rib. Works in rice, gumbos and creoles.

Smokey Mesquite
Seasoning

Sweet N Tangy BBQ
Seasoning

Veggie Grill
Seasoning

Zesty Lemon
Seasoning

Get Recipes Get Recipes Get Recipes Get Recipes
Use as a sprinkle on seasoning for steaks, burgers, chicken, pork or fish. Flavor a favorite marinade or barbeque sauce with southwestern flair. An excellent rub for ribs, pork roast, whole chicken or salmon. Give extra kick to baked beans or grilling sauces. Toss vegetables in a small amount of olive oil, then sprinkle with seasonings before grilling. Try on zucchini, mushrooms and asparagus. Add refreshing flavor to fish, seafood and poultry. It's also the secret for adding extra flavor to garden fresh carrots, zucchini and green beans.